Punta Mita’s restaurants epitomize the finest in international cuisine, offering a delectable array of dishes ranging from delicious tacos to freshly caught seafood.<\/p>\n
Punta Mita Village offers diverse dining options, along with shops and activities to explore.<\/p>\n
![\"Tuna](\"https:\/\/aerotpv.com\/wp-content\/uploads\/2022\/11\/tuna-blanca-punta-de-mita-1.jpg\" "\\"Tuna")
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Tuna Blanca Punta de Mita<\/b><\/h2>\n
Led by the rock star chef Thierry Blouet, Tuna Blanca offers an authentic feast of organic produce, fresh-caught seafood, and seasonal dishes.<\/span><\/p>\n Tuna Blanca seamlessly merges the best products from the region with a Mexican twist, showcasing the expertise of Chef Thierry Blouet.<\/p>\n From fresh catches of the day to organic ingredients sourced from local producers, every dish at Tuna Blanca is a testament to quality and flavor.<\/p>\n One of the Best Restaurants Punta Mita<\/p>\n Their rich menu features a mixture of local ingredients and refined versions of traditional dishes from the Mexican Pacific coast.<\/span><\/p>\n Tuna Blanca offers a refreshing and organic take on Mexican flavors, combining the essence of Cafe des Artistes<\/strong><\/a> with a beach-style ambiance.<\/span><\/p>\n There\u2019s also a selection of international wines and delicious cocktails to complement the food at the restaurant. <\/span><\/p>\n You will enjoy their wine and the Shrimp Temazcal they usually serve with flaming raicilla.<\/span><\/p>\n Let’s delve into the culinary delights that await you at this chic and romantic establishment.\u00a0<\/span><\/p>\n The Venaz\u00fa is an all-day dining venue inspired by the Huichol legend<\/strong><\/a>.<\/span><\/p>\n Venaz\u00fa offers a captivating setting for any occasion.<\/p>\n This restaurant has a beautiful setting that incorporates a modern indoor-outdoor design. <\/span><\/p>\n Its exterior has an outdoor terrace with relaxing views and a festive vibe reminiscent of a typical Mexican town fiesta.\u00a0<\/span><\/p>\n Meanwhile, its interior has a set of vibrant local-themed accents. <\/span><\/p>\n The striped walls, Mexican baking shelves partitions, and neatly shaved wooden tables and chairs give the interior a natural vibe.\u00a0<\/span><\/p>\n Indulge in our fusion menu while enjoying the interactive experience of an open kitchen, live cooking stations, and a make-your-own-meal area.<\/p>\n Whether it’s a special celebration or a corporate event, Venaz\u00fa is ready to cater to all your needs with exceptional service and culinary delights.<\/p>\n The specialties include:<\/p>\n Chevycheria Punta Mita offers a delightful dining experience in a charming thatched-roof restaurant, where you can indulge in one of Punta de Mita’s famous ceviches.<\/p>\n The restaurant’s menu features a bold fusion of authentic Latin American recipes that combine robust citrus flavors with locally sourced seafood.<\/p>\n Nestled right by the beach, Chevycheria is located within the Marriott’s “W Punta Mita” hotel.<\/p>\n True to its name, this place stands out for its delicious ceviche preparations made with the finest local ingredients.<\/p>\n You can also savor fresh and seasonal seafood and fish dishes.<\/p>\n It’s worth noting that the bar opens at 11AM, but food service starts at 12PM.<\/p>\n This place adheres to the chef’s strict sanitation rules and ensure the freshness of the ingredients.<\/p>\n Sufi Punta Mita, an elegant and relaxed destination renowned as one of the Best Restaurants Punta de Mita.<\/p>\n Located within the Porta Fortuna development, it offers breathtaking Pacific views and a glimpse of Puerto Vallarta.<\/p>\n Indulge in their exquisite Mexiterranean cuisine, blending the flavors of Mediterranean dishes with Mexican touches.<\/p>\n Make sure not to miss their classic tortilla soup, the flavorful red snapper fillet, and the delicious cinnamon creme brulee.<\/p>\n Sufi Punta Mita offers a captivating setting for you to enjoy a mesmerizing view while receiving exceptional service from our dedicated staff.<\/p>\n Embrace an unforgettable culinary journey as we present a delectable array of dishes that can be found in our menu section on this website.<\/p>\n Take this opportunity to make a reservation and secure a special table for an extraordinary experience with your loved ones.<\/p>\n A Spanish inspired medley of fresh saut\u00e9ed seafood shrimps, fish, calamari mussels and Iberic cured chorizo with flavorful rice, cooked in a fish and saffron broth.<\/p>\n Baked in ground mustard cream, capers and fennel, served with spinach and fried plantain<\/p>\n Served with roasted pineapple, basmati steam rice, ground green tomato, coriander and avocado.<\/p>\n Grilled, accompanied with pappardelle pasta in a light urchin sauce, guajillo pepper, sriracha, ricotta cheese and chives.<\/p>\n Roasted filet mignon, served with foie-grass butter and homemade potato puree and red wine spring onions confit in thyme sauce.<\/p>\n With our special recipe served with roasted yellow sweet corn with charred mayonnaise peppers and aged cheese with wedge potatoes<\/p>\n Broiled flank steak, served with Anaheim pepper stuffed with brine cheese, crispy potato corn taco, black beans from the pot, guacamole and molcajete sauce.<\/p>\n Indulge in the flavors of our wood-fired cuisine.<\/p>\n Experience the pleasure of savoring a perfectly grilled prime cut or a wood-fired pizza with a mesmerizing ocean view.<\/p>\n Pair your meal with a wide selection of both international and Mexican wines.<\/p>\n The use of wood has been integral to our cooking traditions, as it allows us to create slow-cooked meals that bring families together.<\/p>\n Therefore, the name ‘Punta’ represents the gastronomic transformation that took place in Punta de Mita starting in 2016.<\/p>\n Some of the specialties are:<\/p>\n Filet Mignon | $430<\/p>\n 260 g.<\/p>\n New York Strip | $790<\/p>\n 500 g.<\/p>\n Chicken Breast | $300<\/p>\n 250 g.<\/p>\n Catch of the Day | $400<\/p>\n 220 g.<\/p>\n Octopus | $450<\/p>\n 250 g.<\/p>\n Shrimp | $380<\/p>\n 200 g.<\/p>\n Grilled Vegetables | $190<\/p>\n Burrata & Serrano Ham | $400<\/p>\n Fresh basil, olive oil.<\/p>\n –<\/p>\n Meat Lovers | $290<\/p>\n Argentine chorizo, bacon, pepperoni, ham.<\/p>\n –<\/p>\n Vegetarian | $230<\/p>\n Peppers, olives, tomatoes, mushrooms, onions, squash.<\/p>\n –<\/p>\n Mia | $230<\/p>\n Goat cheese, sun-dried tomatoes, eggplant, basil.<\/p>\n –<\/p>\n Margarita | $250<\/p>\n Pomodoro, mozzarella, basil.<\/p>\n –<\/p>\n Lobster & Shrimp | $610<\/p>\n Asparagus, garlic, butter, basil.<\/p>\n –<\/p>\n Artichoke & Pesto | $370<\/p>\n Fresh mozzarella, turkey ham.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n Hector’s Kitchen is a sought-after destination for both locals and Punta Mita visitors seeking an extraordinary gastronomic experience.<\/p>\n Hector\u2019s Kitchen is maintained by chef Hector Leyvar who mainly handles the dishes available in the restaurant. <\/span><\/p>\n Serving meticulously crafted dishes using locally sourced ingredients, all within a contemporary setting that effortlessly blends novelty, familiarity, elegance, and approachability.<\/span><\/p>\n The restaurant also features a lively industrial-chic bar, offering an impressive selection of Mexican beers, wines, and spirits, along with artisanal cocktails crafted by one of Riviera Nayarit’s most acclaimed mixologists.<\/p>\n Contemporary Asian cuisine offers a casually sophisticated dining experience, showcasing a balance between Asian flavors and western presentations.<\/p>\n Additionally, there is a wide variety of exciting cocktails, with many of them prepared using local and natural products.<\/p>\n Moreover, guests can indulge in the Menu Tasting, a gourmet experience featuring a set menu perfectly paired with top wines.<\/p>\n This exquisite dining experience can be enjoyed either at the Metzeri private room or in the restaurant.<\/p>\n Aramara offers dishes with blends of Asian flavors and western presentation. <\/span><\/p>\n You will enjoy their signature five-spiced duck, fresh sushi rolls, and shrimp kung pao. <\/span><\/p>\n Furthermore, Aramara offers delicious vegan dishes such as shiitake mushroom rice noodles, tofu fried rice, and green coconut curry.\u00a0<\/span><\/p>\n When traveling to Punta de Mita by airplane, you will arrive at the Puerto Vallarta International Airport (PVR)<\/strong><\/a>.<\/p>\nHighlighted Dishes<\/strong><\/h3>\n
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![\"Venazu](\"https:\/\/aerotpv.com\/wp-content\/uploads\/2022\/11\/venazu-punta-de-mita.jpg\" "\\"Venazu")
<\/h2>\nVenaz\u00fa <\/b>Punta de Mita<\/b><\/h2>\n
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![\"Chevycheria](\"https:\/\/aerotpv.com\/wp-content\/uploads\/2022\/11\/chevycheria-punta-de-mita.jpg\" "\\"Chevycheria")
<\/p>\nChevycher\u00eda <\/b>Punta de Mita<\/b><\/h2>\n
![\"Sufi](\"https:\/\/aerotpv.com\/wp-content\/uploads\/2022\/11\/sufi-punta-mita-1.jpg\" "\\"Sufi")
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Sufi Specialties<\/h3>\n
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![\"Punta](\"https:\/\/aerotpv.com\/wp-content\/uploads\/2022\/11\/punta-mercedes-punta-de-mita.jpg\" "\\"Punta")
<\/p>\nPunta Mercedes <\/b>Best Restaurants Punta de Mita<\/b><\/h2>\n
Wood-Fired Grill<\/h3>\n
Pizzas<\/h3>\n
![\"Hectors](\"https:\/\/aerotpv.com\/wp-content\/uploads\/2022\/11\/hectors-kitchen-punta-de-mita.jpg\" "\\"Hectors")
<\/h2>\nHector\u2019s Kitchen Best Restaurants Punta de Mita<\/b><\/h2>\n
Menu<\/h2>\n
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![\"Aramara](\"https:\/\/aerotpv.com\/wp-content\/uploads\/2022\/11\/aramara-punta-mita.jpg\" "\\"Aramara")
<\/h2>\nAramara Four Seasons<\/b><\/h2>\n
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New Style Sashimi & Rolls<\/h3>\n
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Harvest<\/h3>\n
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![\"Puerto](\"https:\/\/aerotpv.com\/wp-content\/uploads\/2022\/11\/puerto-vallarta-airport-taxi-to-punta-mita.png\" "\\"Puerto")
<\/p>\nPuerto Vallarta Airport Taxi To Punta Mita\u00a0<\/b><\/h2>\n